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–+ servings
Garlic Bread Sloppy Joes

Garlic Bread Sloppy Joes: Quick Comfort Food Delight

Garlic Bread Sloppy Joes combine savory ground beef with delicious garlic bread, creating a quick and budget-friendly meal that's sure to please.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Filling
  • 1 lb Ground Beef or turkey/plant-based meat
  • 1 can Condensed Tomato Soup or homemade tomato sauce
  • 1/4 cup Ketchup or barbecue sauce
  • 1 tbsp Worcestershire Sauce or soy sauce for gluten-free
  • 1 tbsp Yellow Mustard or Dijon mustard
  • 1 tsp Onion Powder or sautéed fresh onion
  • 1 tsp Salt
  • 1 tsp Garlic Powder or fresh minced garlic
Topping
  • 4 slices Frozen Garlic Bread or traditional hamburger buns
  • 1 cup Shredded Colby Jack Cheese or mozzarella/cheddar

Equipment

  • Large skillet
  • baking sheet
  • oven

Method
 

Preparation
  1. Preheat your oven to the temperature specified on the package of frozen garlic bread, typically around 375°F (190°C). Spread the frozen garlic bread slices on a baking sheet.
  2. Place a large skillet over medium heat and add the ground beef, breaking it into small pieces. Cook for 5–7 minutes until browned, then drain any excess fat.
  3. Lower the heat and stir in the condensed tomato soup, ketchup, Worcestershire sauce, yellow mustard, onion powder, salt, and garlic powder. Simmer for 4–5 minutes until heated through.
  4. Remove the garlic bread from the oven once golden and crisp. Allow to cool slightly before assembly.
  5. Spoon ¼ to ⅓ cup of the warm sloppy joe filling onto each slice of garlic bread and sprinkle shredded Colby Jack cheese evenly over the top.
  6. Return the assembled Garlic Bread Sloppy Joes to the oven and bake for an additional 5–7 minutes until the cheese is melted and bubbly.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 70mgSodium: 800mgPotassium: 500mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 2mgCalcium: 150mgIron: 2mg

Notes

For best results, ensure the garlic bread is crispy before adding filling to avoid sogginess. Optionally, add diced bell peppers or jalapeños for a flavor boost.

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